We’re excited to announce that The Ebrington Arms has proudly joined only 10 other pubs and restaurants throughout the whole of the UK to achieve 3 stars or above in the ‘Organic Served Here’ awards scheme, run by The Soil Association.

It means that we are committed to offering between 50-75% organic produce on our menus.

2 courses: £17 / 3 courses: £21

Served Monday to Friday - 12pm-2pm 


STARTER

Salt baked beetroot, pickled stem, charred leaf, goats cheese & horseradish


MAIN

Coombe farm lamb belly, pipperade, boulongere potato


PUDDING

Cinnamon custard & strawberries


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