To ensure all of your dietary requirements are met and to update you on additions or changes to the menu, 
we recommend booking by telephone or email.

We’re excited to announce that The Ebrington Arms has proudly joined only 10 other pubs and restaurants throughout the whole of the UK to achieve 3 stars or above in the ‘Organic Served Here’ awards scheme, run by The Soil Association. It means that we are committed to offering between 50-75% organic produce on our menus. Asterisked* ingredients are organic & certified by the soil association www.soilassociation.org

Tel: 01386 593 223
reservations@theebringtonarms.co.uk 


STARTERS

 Soup* - with fresh bread £7

Drinkwaters’ asparagus, organic crispy hen’s egg*, wild garlic mayo* and watercress* (Vg) (DF)  £9

Crispy blade of beef*, sauce gribiche*, radish     £8.00

Scallops, parsnip puree*, crispy pancetta & apple* (GF) £12

Oxten Farm beetroot, pickled stem, caraway labneh & toasted seeds (Vg) £8

Mackerel, smoked mackerel pate & cucumber     £8.50

Chicory - blue cheese* croquettes, poached pear* & toasted walnuts (GF, V) £8/£14


MAINS

Organic lamb*ratatouille*, bulgur wheat* & feta & wild garlic £23

Filo pastry, couscous red pepper wellington* creamed mushrooms*, goats cheese. (Vg) £16

Coombe Farm venison* - Haunch, red cabbage, parsnip* & pearl barley £25

Wild cod, samphire, crab, cod croquette’s, fish curry sauce £18.50

Organic pork* chop, butternut and thyme puree, potato rosti, savoy cabbage*, cider and mustard sauce (GF) £24

Gnocchi, garlic velouté, broad beans*, peas* & asparagus* (Vg) £16


YUBBY CLASSICS

Fish & Chips - Beer battered haddock, mushy peas & hand cut chips £15

Beef or lamb* burger, Dijon mustard mayo, onion rings, gherkin & chips £17

Beetroot* & quinoa burger, blue cheese*, whole grain mayo, onion rings, gherkin & chips (V) £14

Coombe Farm steaks (8oz ribeye) - onion rings, home cut chips mixed leaves & bearnaise sauce £28


PUDDINGS

Banana parfait, choc mousse and peanut brittle (GF) £8

Pannacotta - orange, granola & vanilla poached segments £7.50

Lemon tart, hazlenut mascarpone £7.50

Sticky toffee pudding, butterscotch & vanilla ice cream £8

White Chocolate mousse, pistachio sponge and strawberries, £8           

Ice Creams* - Selection of 3, homemade double choc chip cookie £7

Orgnic British cheeseboard, chutney* & water biscuits £4.50/£9/£12

Godminster* - Cow’s milk, vegetarian, rich & mellow from Somerset

Perl Las* - Cow’s milk, creamy blue cheese, gently salty taste from Wales

Cricket St Thomas Brie* – Cow’s milk, organic, creamy & mild from Somerset


SIDES

Chips, broccoli*, mixed leaf salad, new potatoes, cabbage* & bacon £4


Tea* & Coffee*

Our own unique organic beans Espresso blend from local micro roastery in Stow on the Wold.

Double espresso, Americano, Cappuccino, Latte, Flat white, Hot Chocolate, single cafetière £2.80

Single espresso, Organic breakfast tea, camomile, lemon & ginger, peppermint, fresh mint (seasonal) £2.40

Double cafetière £5.40


As our food is cooked to order. There may be a short wait during busy periods.

Please let us know if you have any food allergies. A list of allergens is available upon request

All game dishes may contain traces of shot. If you have any questions please ask your server


BOOK ONLINE

BOOK IN PERSON


Opening hours

All day, every day – coffees from 9am

DINNER
Monday - Thursday    6 - 9pm
Friday & Saturday    6 - 9.30pm
Sunday         6 - 8.30pm

LUNCH
Monday-Friday         midday - 2.00pm
Saturday & Sunday     midday - 3.30pm