To ensure all of your dietary requirements are met and to update you on additions or changes to the menu, 
we recommend booking by telephone or email.

Tel: 01386 593 223
reservations@theebringtonarms.co.uk
 


STARTERS

Asparagus
Local asparagus, pea shoot, crispy egg and Berkswell cheese dressing
£7

Mozzarella salad    
Buffalo mozzarella, Drinkwater peas, broad beans, mint, sourdough croutons, rocket and lemon dressing
£6.50/£13    

 

Soup
Gazpacho with fresh bread
£6

Peppers
Roasted peppers stuffed with bulgar wheat, tomatoes, spring onions and parsley
£6.50/£13                                     

Chicken                              
Smoked chicken, curried mayo, fresh apricots, toasted almonds and baby gem lettuce
£7.50


MAINS

Gammon
Bacon cured gammon rib eye, duck egg, pineapple chutney, triple cooked chips
£15

Beetroot
Beetroot and potato dumplings, spinach, roasted beetroot and goats cheese
£12

Roast Cod
Cod fillet, courgettes, potato terrine, parsley and wild garlic dressing
£18

Lamb
Barnsley Chop, white beans, heritage tomatoes and herb dressing
£16
 
Steak                                                    
8oz Longhorn Rump, confit tomato, triple cooked chips, herb butter
£19


YUBBY CLASSICS

Fish & Chips
Beer battered haddock, mushy peas
£13.50

Pie
Chicken, tarragon and sweetcorn
£14    

Ploughman’s
Tamworth Ham, Double Gloucester, Pork pie, gherkins and bread
£12 

Burger
Beef burger, Ogleshield cheese, paddock farm bacon and chips
£13.50


PUDDINGS

Parfait
Lemonade parfait, citrus curd, puff pastry, meringue
£7

Home churned ice creams
Selection of 3, with homemade cookie
£6

Cheeseboard
Selection of three cheeses, chutney and biscuits
£9

Panna cotta
Elderflower panna cotta, macerated strawberries, raspberries and crumble
£7

Brownie
Chocolate and orange, orange parfait and honeycomb
£7

Tart
Apricot and almond, raspberry sorbet
£7

Sticky Toffee Pudding
Toffee sauce and vanilla ice cream
£7


digestifs

Islay
Ardbeg Uigeadail - £5.60

Islands
Arran, cask strength, 10 years - £4.95

Irish Single Malt
West Cork Irish £4.25

Lowland
Glenkinchie, 12 years - £3.50
Auchentoshan Three Wood - £4.75

Speyside
Ben Riach Curiositas, 10 years - £3                                  Balvenie, Caribbean Cask, 12 years - £5

 

Pudding Wine
Juracon, South West France 50ml
£4.15

Brandy
Courvoisier - £2.80
Bas Armagnac - £4.95
Gourmel Cognac - £4.95

Port            
Sheldon’s Ruby - £2.95
Sheldon’s Tawny - £2.95
Offley LBV - £4.40

Whisky
Cambeltown
Springbank, 10 years - £3.60

Highlands
Glencadam, Brechin Highland, 14 years - £4.50
Old Pultney, Wick Highland 21 years - £9                                                                                  

     


As our food is cooked to order. There may be a short wait during busy periods.

Please let us know if you have any food allergies. A list of allergens is available upon request

All game dishes may contain traces of shot. If you have any questions please ask your server


BOOK ONLINE

BOOK IN PERSON


Opening hours

All day, every day – coffees from 9am

DINNER
Monday - Thursday    6 - 9pm
Friday & Saturday    6 - 9.30pm
Sunday         6 - 8.30pm

LUNCH
Monday-Friday         midday - 2.00pm
Saturday & Sunday     midday - 3.30pm